Cultivation and culture.
The Do Leoni vineyard.

Wine tells a true story of care and nature. We cultivate our vineyard with a vision of sustainability, transforming our agroecological choices into a vision for the future. This involves paying close attention to the land, respecting nature, and conducting contemporary oenological research.

La PRIMA and SOUVIS.

Balanced aromatic profile, intense and refined golden colour, with a fresh taste accompanied by a delicate acidity. Our wines are born from the “white grape”, the Souvignier Gris, our “super” PIWI grape variety, naturally suited to sustainable and organic cultivation.

Each bottle carries the story of the land, the seasons and the daily dedication behind its creation. We are ready to share this story with you.

LA PRIMA is our very first winemaking project, from the 2024 harvest, crafted in purity. SOUVIS is resting in the cellar, waiting to reach its full maturity.

Wine-making ventures. Super organic Piwi.

This uncultivated land held many possibilities for the future.
There were extraordinary opportunities and difficult, unique challenges, such as the desire to be organic, sustainable and authentic

EVENTS & TASTING

We actively promote, share and build relationships at these kinds of events. They are our way of forging bonds and sharing ideas and visions.